Rose Red

Unique smoky BBQ rub with Durango smoked salt, Hawaiian black salt, and rose petals.

This exceptional blend combines Durango smoked salt, Hawaiian black salt, rosemary, basil, oregano, Hawaiian red pepper, red rose petals, celery seed, sugar, thyme, garlic, and onion. The distinctive smoky-floral character creates gourmet flavor perfect for beef, pork, and finishing dishes.

Tasting Notes: Durango smoked salt, rose petals, herbs, smoky-floral, gourmet finish

Perfect For:

• Beef and pork
• Smoky BBQ and grilling
• Finishing dishes
• Unique gourmet seasoning

Pairing Suggestions: Perfect with Smoked Olive Oil for double smoke flavor, or use for gourmet BBQ

Available Size: Jar | Ingredients: Durango smoked salt, Hawaiian black salt, rosemary, basil, oregano, Hawaiian red pepper, red rose petals, celery seed, sugar, thyme, garlic, onion